Pre-order now for Dec 24, 2026!

(whole bird on the bone)
Gently pre-cooked sous-vide, served with red cabbage, potato dumplings, and rich goose gravy (A,C,G,L,O)

The goose must be reserved at least 72 hours in advance;
cancellations are only possible up to 24 hours prior, otherwise fees will apply. Thank you for your understanding!

Select your pick-up time during checkout.